Sunday, February 10, 2019
One of the many foods that adorned our table was this Caprese Pasta Salad. Which, by the way, is great as a side salad, main salad OR appetizer.
Italian dressing is my FAVORITE thing to put into a typical pasta salad, but this Caprese Pasta Salad is no typical salad, people. Balsamic vinegar and olive oil hit the nail on the head here in the dressing category!
PREP TIME: 15 MINS
COOK TIME: 5 MINS
TOTAL TIME: 20 MINS
This Caprese Pasta Salad is a hit at parties! Serve as a side, salad or appetizer. The combination of tomatoes, Mozzarella and basil is perfection!
INGREDIENTS
16-oz. box Rotini pasta, cooked to al dente and drained
8-oz. container grape or cherry tomatoes, halved
8-oz. package Mozzarella pearls
1/2 cup fresh chopped basil
1/4 cup pesto
3 tablespoons olive oil
2 tablespoons balsamic vinegar
Salt and pepper, to taste
INSTRUCTIONS
Get the instruction @ www.pipandebby.com
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