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STRAWBERRY BALSAMIC CHUTNEY AND GOAT CHEESE BRUSCHETTA


Strawberry Balsamic Chutney – With Valentines Day just around the corner, we have once again decided to feature four new recipes this week for a romantic dinner with your sweetheart and this Strawberry Balsamic Chutney and Goat Cheese Bruschetta leads the way.

This recipe takes Strawberries to the savoury side while retaining a little some of their natural sweetness to balance the robust flavours in the rest of the chutney and goat cheese. The chutney is an easy quick-cooked version, meant to be served warm with the goat cheese.

Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins

Strawberry Balsamic Chutney and Goat Cheese Bruschetta - an unusually delicious combination of flavours that's bound to surprise and delight at any party.

INGREDIENTS

1 tbsp olive oil
1 chopped shallot
1/2 clove minced garlic
2 cups ripe strawberries quartered (cut, then measure)
1 to 2 tsp honey
pinch salt
1/4 tsp ground thyme
1/2 tsp ground cinnamon
1/2 tsp freshly ground black pepper
1 1/2 tbsp balsamic vinegar

Additionally you will need:

toasted slices of baguette
4 ounces of goat cheese

INSTRUCTIONS

Get the instruction @ www.rockrecipes.com 

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