Sunday, February 3, 2019
This one skillet chicken recipe is my go to chicken dinner of the week decade. Obvi, this recipe requires just one pan. Which means, we make the chicken and the sauce that’s right in just uno skillet-o. We’re talking tender chicken, covered in a lemon garlic butter sauce that’s creamier that anything you’ve had before.
Yield: 4 Servings
ONE SKILLET CHICKEN WITH LEMON GARLIC CREAM SAUCE
Prep time: 10 MINS
Cook time: 20 MINS
Total time: 30 MINS
Say hello to your new favorite one skillet chicken dinner that’s topped with a lemon garlic butter cream sauce! I used thin chicken breasts but this recipe would be delicious with boneless chicken thighs too!
INGREDIENTS
4 boneless skinless chicken breasts (or thighs) salt and pepper
1 cup chicken broth
2 tablespoons lemon juice
1 tablespoon minced garlic
½ teaspoon red pepper flakes (or more to taste)
1 tablespoon olive oil
⅓ cup finely diced shallots (or red onions)
2 tablespoons salted butter
¼ cup heavy cream
2 tablespoons chopped parsley or basil
INSTRUCTIONS
Get the instruction @ littlespicejar.com
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