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Creamy Chicken Taco Alfredo


This 5-Ingredient Creamy Chicken Alfredo is completely a pantry meal for me. I always have pasta in my pantry and it is pretty unusual that I don’t have rotel in there as well. Chicken, cilantro, cream, and cheese are also on my weekly shopping list because they’re versatile and can add a lot of flavor to the simplest of meals.

You can easily add to this basic recipe if you want Рblack beans, corn, bell peppers, and saut̩ed onions area all great additions if you have them on hand!

Creamy Alfredo mixed with favorite taco flavors for a 5-ingredient dinner everyone will love!

Prep Time: 15 
Cook Time: 20 
Total Time: 35 minutes
Yield: 4

INGREDIENTS
  • 2 boneless, skinless chicken breasts
  • 1 Tbsp taco seasoning
  • 1 Tbsp olive oil
  • 1 Tbsp butter
  • 1 cup heavy cream
  • 1/2 cup Mexican cheese blend
  • 1 can Mild Rotel or chopped tomatoes, 2 Tbsp reserved for garnish
  • 8 ounces Penne Pasta, cooked according to package instructions
  • Garnish: 2 tablespoons chopped fresh Cilantro Leaves

INSTRUCTIONS

Get the instruction @ everydaycooking.goodcook.com 

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