Monday, February 4, 2019
With a cream cheese/sour cream “sauce” and spicy taco flavor, Taco Pizza is a great as an easy family dinner or a tasty appetizer.
The best part is Taco Pizza can be made ahead of time (even the night before) and stored in the refrigerator until you are ready to eat!
If you plan to make Taco Pizza the night before, I recommend waiting until just before serving before adding the lettuce, tomato, and cheese to prevent any sogginess.
Prep Time: 30 mins
Cook Time: 10 mins
Total Time: 40 mins
An easy family dinner (you can even make it the night before) or a tasty appetizer. Kids love this recipe and the cream cheese/sour cream “sauce” and spicy taco flavor are a hit with adults too.
INGREDIENTS
2 tubes (8 oz each) refrigerated crescent rolls
1 package (8 oz) cream cheese, softened
1 cup (8 oz) sour cream
1 pound ground beef or ground turkey
1 envelope taco seasoning mix
1 medium tomato, chopped
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1 cup shredded lettuce
INSTRUCTIONS
Get the instruction @ livingwellmom.com
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